Grape Varieties: Merlot
Wine Appellation: Penedès
Alcohol Level: 12% vol
Acidity: 5,5gr/l
Bottle: 0,75cl

Nose:
Varietal aroma complex toast, spiced oak and Balsam.

Palate:
Good armony, fleshy, with good structure, end of mouth long and tasty

Gastronomy:
Very suitable for pasta, appetizers, pates, cheese and meat tender.

Service temperature: 7-8ºC.

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Scored 84 RIMARTS CABERNET SAUVIGNON-MERLOT by Wine Spectator December 2003.

Scored 85 + RIMARTS CABERNET-MERLOT.

GUÍA GOURMETS AÑO 1998
Scored 7.50/10 Cabernet Sauvig-Merlot (harvest 1994) In the honors board.