
Wine Appelaltion: Cava
Grape Varieties: Parellada, Xarel·lo
Ageing: 18-25 months
Alcohol Level: 11,5% vol.
Acidity: 5,8 gr/l. ac.
Residual Sugar: 6,9 gr/l
Ph: 2,95
Bottle: 0,75cl.
Recommended Serving Temperature: 5-6ºC
Disgorgement: Manual
Disgorgement date: Printed on back label
Bottling date: Printed on back label
Tasting notes: A bright lemon color. Mid-sized bubbles, elegant and lasting. Strong aroma, fresh, flowery, green. Full in mouth, creamy, a touch of fresh sweetness with a good balance between sugar and acidity.
Food Pairing: Ideal for aperetives. Recommended for drinking throughout the meal.
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GUÍA PEÑÍN 2011
88 Points
CAVA BRUT RESERVA
GUÍA PEÑÍN 2010
84 Points
CAVA BRUT RESERVA
GUÍA PEÑÍN 2008
Scored 84
CAVA BRUT RESERVE
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